The chicken breast is a lean cut of meat taken from the pectoral muscle on the underside of the chicken. Each whole chicken contains one chicken breast with two halves, which are typically separated during the butchering process and sold as individual breasts.
Skinless and tender, the Nawabi Chicken ..Net wt:600
Obtained from lean cuts of boneless goat..Net wt:500
Skinless and bone-in, Chicken Leg Whole ..Net wt:1
Chicken Lollipops at LeoOn are expertly ..Net wt:500